The Arabian Travel Market Buyers' Evening, held at Expo City Dubai, brought together international buyers to experience Dubai’s exceptional hospitality.
The event aimed to foster global business relationships while positioning Dubai as a leading travel destination.
TGP Catering partnered with Expo City Dubai to deliver an exceptional dining experience for 750 guests, demonstrating our capabilities as a premier F&B partner.
THE CONCEPT
The menu reflected a diverse culinary landscape, blending international flavours with local influences, but also emphasised innovation and sustainability.
This required careful consideration of dietary requirements, logistical planning within a temporary event space, and collaboration with multiple restaurant partners.
TGP Catering curated a menu reflecting a fusion of global and local culinary trends, collaborating with select brands including Philly Jawn, PXB, and Assembly, to offer a diverse and exciting range of dishes.
- Emirati-inspired canapés: A selection of canapés highlighted traditional Emirati flavours, providing a taste of local heritage.
- Plant-based delights: PXB contributed innovative plant-based dishes, such as Beetroot Tart and Plant-Based Sushi, catering to a growing demand for vegetarian and vegan options.
- Middle Eastern specialities: Assembly showcased the region's rich culinary traditions with dishes like Patty Shish and Carrots with cumin and olives.
- Signature sliders: Philly Jawn's popular sliders provided a contemporary and crowd-pleasing option.
HIGHLIGHTS
The event featured a carefully coordinated setup, including branded macarons and gourmet canapés, with strategically placed food and beverage stations ensuring a smooth guest experience. Interactive touches—such as an ice pop stand—added a lively element that encouraged participation.
Meanwhile, behind the scenes, a temporary back-of-house kitchen was set up to ensure efficient service under tight deadlines. Coupled with partnerships involving select local restaurants, TGP Catering showcased its ability to manage complex projects while providing a diverse, high-quality menu.
